GETTING STARTED?EASY.User ManualROB35861XUEN User ManualOven
Cooking meat and fishUse a deep pan for very fatty food to prevent theoven from stains that can be permanent.Leave the meat for approximately 15 minut
FoodTop / Bottom Heat True Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionSmallcakes -one level170 3 140 -
FoodTop / Bottom Heat True Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionRich fruitcake160 1 150 2 110 - 1
FlansFoodTop / Bottom Heat True Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionPasta flan 200 2 180 2 40 -
FoodTop / Bottom Heat True Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionLamb 190 2 175 2 110 - 130 LegChi
FoodQuantity Time (min)Pieces Quantity (kg) 1st side 2nd sidePork chops 4 0.6 12 - 16 12 - 14Chicken (cut in 2) 2 1 30 - 35 25 - 30Kebabs 4 - 10 - 15
LambFoodTemperature(°C)Time (min)Leg of lamb,roast lamb, 1- 1.5 kg150 - 170 100 - 120Saddle oflamb, 1 - 1.5kg160 - 180 40 - 60PoultryFoodTemperature(°
Food AccessoriesTemperature(°C)Shelf posi-tionTime (min)Poached fish,0.3 kgbaking tray or dripping pan 180 2 35 - 45Whole fish, 0.2kgbaking tray or dr
Food Temperature (°C) Time (h)Peppers 60 - 70 5 - 6Vegetables for sour 60 - 70 5 - 6Mushrooms 50 - 60 6 - 8Herbs 40 - 50 2 - 3FruitFood Temperature (°
Food FunctionAccesso-riesShelfpositionTemper-ature(°C)Time (min) CommentsApplepieTrue FanCooking /Fan Cook-ingWireshelf2 160 70 - 90 Use 2 tins (20 cm
SAFETY INFORMATIONBefore the installation and use of the appliance, carefully read thesupplied instructions. The manufacturer is not responsible for
CARE AND CLEANINGWARNING! Refer to Safety chapters.NOTES ON CLEANINGClean the front of the oven with a soft cloth withwarm water and a mild cleaning a
1. Open the door fully and hold both hinges.2. Lift and turn the levers fully on both hinges.3. Close the oven door halfway to the firstopening positi
CAUTION! Always hold the halogenlamp with a cloth to prevent greaseresidue from burning on the lamp.The back lamp1. Turn the lamp glass cover to remov
INSTALLATIONWARNING! Refer to Safety chapters.BUILDING IN1859458911421548595+-1min. 55020600min. 5603560208052060198523min. 55020595+-118590min. 56059
SECURING THE APPLIANCE TO THECABINETABELECTRICAL INSTALLATIONThe manufacturer is not responsible ifyou do not follow the safetyprecautions from the Sa
ENERGY SAVINGThe oven contains features which helpyou save energy during everydaycooking.General hintsMake sure that the oven door is closed properlyw
26
867348149-A-272018
• Before carrying out any maintenance, disconnect the appliancefrom the power supply.• Ensure that the appliance is switched off before replacing thel
USEWARNING! Risk of injury, burns andelectric shock or explosion.• This appliance is for household use only.• Do not change the specification of thisa
• Cut off the mains electrical cable close to theappliance and dispose of it.• Remove the door catch to prevent children orpets from becoming trapped
DISPLAYA B CA. Clock functionsB. TimerC. Clock functionBEFORE FIRST USEWARNING! Refer to Safety chapters.To set the Time of day refer to "Clockfu
Oven function ApplicationTrue FanCookingTo bake on up to threeshelf positions at the sametime and to dry food.Set the temperature 20 -40 °C lower than
SETTING THE TIME. CHANGING THE TIMEYou must set the time before you operate the oven.The flashes when you connect the appliance tothe electrical sup
Baking tray/ Deep pan:Push the baking tray / deep pan between the guidebars of the shelf support.Wire shelf and baking tray / deep pan together:Push t
Comments to this Manuals